Try this protein! 40% Alpaca, 25% Wild Goat, 25% Horse, 10% Alpaca offal Cut into cubes for easy thawing.
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Minced chicken carcass includes bone, meat, skin and fat.
Lamb trachea and Venison minced and cut into approx 1kg blocks.
Low-fat, with trachea being a source of Chondroitin and Glucosamine.
Minced through 5mm plate.
Venison Soft Bones 10%, Venison Offal 10%, Venison Meat 10%, Lamb Trachea 70%
70% beef, lamb and chicken. 30% bone. Garlic. Minced through 8mm plate. 1.8 kg rolls
(Note: garlic powder content is .01gms per 1 kg of meat which is equivalent to 0.9% of a garlic clove)